AgryCult

After a few days here at the Basia we have bottled the product the Chiaretto The drunken wife 2009.  The bottleing which took place in an associated business is a special occasion: In fact in one day all the work spent in the vineyard and dedicated care in the wine cellar came to an end.
We would like to tell you about a special day. We have turned ourselves into reporters for Agrycult and we have tried to describe what happened in a video that is to say the air that is breathed from …

This is more or less what I’m telling when I introduce myself.

So, my little farm is in Abruzzo and thus it produces Trebbiano and Montepulciano wines.

I do not pick the Trebbiano grapes, no matter what (including the snow), until they reach at least 20° of sugar. Therefore sometimes it is a little overripe (not passito, but just a little ahead with aging).

The vinification changes depending if I decide (or better, if the grapes are up to) to do the maceration (the Lama Bianca wine) or not, but I do not …

Time to prune  the vines.
For Agrycult.com,
Cristiana Galasso from Feudo D’Ugni.
Abruzzo.

Cristiana Galasso